Section “I” – Vegetables
Section “I” – Vegetables
STEWARD: Clare Malone 0417797876
Junior/Schools section proudly sponsored by JMA Legal
CONDITIONS:
Exhibitor is an individual not a group except schools in the junior section.
All exhibits must be home grown by the exhibitor/s. Exhibits must be delivered to the pavilion by 9am Friday and must be ticketed by the exhibitor. Exhibits are not removed before 4pm Saturday. No exhibit to compete in more than one section. Varieties must be stated on back of ticket attached to exhibit, where applicable.
In cases where there is only one exhibit the judge may withhold any prize unless exhibit is of exceptional merit or award second prize only. No second prize unless three or more exhibits.
Ribbon for Champion Exhibit & $50
Champion Ribbon for each Section:
Best Collection (C) & $20
Best Vine Vegetables (V) & $20
Best Root Vegetable (R) & $20
Best Leafy Vegetable (L)/Fruit/Farm Produce (F) & $20
Heaviest Giant Pumpkin –
1st $1000; 2nd Campbells Fertilizer value $500; 3rd 1 cubic metre FOGO compost
1. V Tomatoes, three heaviest
2. V Tomatoes, three best quality
3. V Tomato Largest
4. V Best Truss of tomatoes
5. V Best Collection of Tomatoes, six varieties, three of each variety
6. V Three Chilli
7. V Capsicum
8. V Cucumbers, three long variety
9. V Cucumbers, three apple variety
10. V Zucchini, any variety, no more than 18cm or 7 inches
11. V Squash - state variety
12. V Water Melon, to be cut
13. V Water Melon, heaviest to be weighed
14. V Rock Melon
15. V Rock Melon, Largest
16. V Melon – state variety
17. V Pumpkin, Queensland Blue, to be cut
18. V Pumpkin Jarrahdale, to be cut
19. V Pumpkin, Butternut, to be cut
20. V Pumpkin, Butternut, Largest
21. V Pumpkin, any other variety, to be cut – state variety
22. V Pumpkin, edible any variety, heaviest - to be weighed – state variety
23. Special Section – Giant Pumpkin - heaviest – to be weighed – Cash and produce prizes 1st $1000; 2nd Campbells Fertilizer valued $500; 3rd 1 cubic metre FOGO compost
24. V Marrow, long -state variety
25. V Gourd
26. V Bush beans, 250g - state variety
27. V Runner beans, 250g - state variety
28. R Six Potatoes, white
29. R Six Potatoes, red
30. R Largest Potato
31. R Radishes, bunch of three, any variety
32. R Parsnips, bunch of three
33. R Largest Parsnip
34. R Onions, three white
35. R Onions, three brown
36. R Onions, three odourless
37. R Onions, three any other variety – state variety
38. R Best Collection of Onions, three varieties, three of each variety
39. R Garlic, three knobs
40. R Carrots, bunch of three, short variety
41. R Carrots, bunch of three, long variety
42. R Largest Carrot
43. R Beetroot, bunch of three, short variety
44. R Beetroot, bunch of three, long variety
45. L Silver Beet/Chard, six stalks
46. L Rhubarb, six stalks
47. L Lettuce, state variety
48. L Celery, six stalks
49. L Any other leafy green not mentioned – state variety
50. Any other vegetable not mentioned variety to be named
51. C Collection of Vegetables by non-commercial grower
52. C Collection of Herbs in Basket
JUNIOR/SCHOOLS SECTION – Cash Prizes donated by
State Exibitors name/s and School where relevant.
53. J Box/basket of vegetables – minimum six (6) combination of any variety -named.
54. J Best pumpkin any variety, to be cut – state variety
55. J Best decorated pumpkin any variety (pumpkin may be purchased or grown).
56. J Best decorated vegetable or fruit (other than pumpkin).
FRUIT and FARM PRODUCE
57. F Six Plums – state variety
58. F Six Nectarines – state variety
59. F Bunch of Grapes – state variety
60. F Ten Figs– state variety
61. F Any other fruit not mentioned variety to be named
62. F Most unusual Fruit or Vegetable grown in the local area
63. C Collection of Fruit, varieties to be named, at least four (4) of each by non-commercial grower
64. F Exhibit three stalks Hybrid Maize, to be judged on quality and quantity of cobs
65. F Three Cobs of Sweet Corn, any variety
66. F Three Stalks of Sweet Corn, judged on quality and quantity of cobs
67. F Bale of Lucerne Hay
68. F Bale of Hay– state variety
69. F 6 Hen Eggs, brown – 1 egg to be cracked open
70. F 6 Hen eggs, white – 1 egg to be cracked open
71. F 6 Duck eggs – 1 egg to be cracked open
72. F 6 eggs any other variety not mentioned – state variety – 1 egg to be cracked open
73. C Collection of 12 Eggs – different colours/types – 2 ea maximum
74. F Any other farm produce not mentioned – state variety